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Potato Dextrose Agar (PDA) Powder — Microbiological Grade | CAT: AS‑1330

 

Overview

Potato Dextrose Agar (PDA) Powder (CAT: AS‑1330) is a ready‑to‑reconstitute dehydrated medium formulated for the cultivation, enumeration, and maintenance of fungi and yeasts. Prepared from potato infusion and dextrose, PDA provides a nutrient‑rich environment that supports vigorous mycelial growth and sporulation across a wide range of fungal species.

As one of the most widely used fungal media, PDA is a cornerstone in microbiology, food safety testing, environmental monitoring, and plant pathology research. Its reproducibility and versatility make it indispensable for laboratories worldwide.

 

Product Details

  • Catalog Number: AS‑1330

  • Form: Dehydrated powder

  • Packaging Sizes: 100 g, 500 g, 1 kg, 5 Kg, 25 Kg

  • Appearance (dehydrated): Cream‑colored, homogeneous, free‑flowing powder

  • Prepared medium: Pale yellow agar plates with firm gel consistency

  • HS Tariff Code: 3821.00 — prepared culture media for development of microorganisms

 

Composition (per liter, typical)

  • Potato infusion solids: ~4.0 g

  • Dextrose: 20.0 g

  • Agar: 15.0 g

  • Final pH: 5.6 ± 0.2 at 25 °C

 

Applications

  • Cultivation and enumeration of yeasts and molds in food, water, and environmental samples.

  • Plant pathology: isolation and identification of fungal contaminants.

  • Food industry QC: detection of spoilage organisms in processed foods.

  • Environmental monitoring: fungal contamination studies in air, soil, and surfaces.

  • General fungal culture maintenance: long‑term storage and sporulation studies.

 

Key Features

  • High‑performance microbiological grade: ensures reproducibility and consistency.

  • Nutrient‑rich formulation: supports robust fungal growth and sporulation.

  • Easy preparation: dissolve in distilled water and sterilize by autoclaving.

  • Versatile use: suitable for academic, industrial, and environmental laboratories.

  • Trusted documentation: COA, SDS, and TDS available with every batch.

 

Storage & Handling

  • Dehydrated powder: Store at 2–25 °C in a dry, sealed container.

  • Prepared plates: Store at 2–8 °C, protected from light.

  • Stable under recommended conditions; discard if contamination or degradation is observed.

 

Safety & Compliance

  • For Laboratory Use Only — Not for Medical, Food, or Veterinary Use.

  • Manufactured to microbiological grade standards.

  • SDS, COA, and TDS available upon request.

 

FAQ

Q1: What organisms grow best on Potato Dextrose Agar? A1: Yeasts and fungi including Saccharomyces, Candida, Aspergillus, Penicillium, and plant pathogenic fungi.

Q2: How does PDA differ from Potato Dextrose Broth (PDB)? A2: PDA is solidified with agar for colony morphology and sporulation studies, while PDB is liquid for biomass and fermentation research.

Q3: What is the HS tariff code for PDA? A3: HS Code 3821.00 — prepared culture media for microorganisms.

Potato Dextrose Agar (PDA) Powder – Microbiological Grade

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